Crab Salad

This is a super easy version of a crab salad. It’s not exactly like the one you can find in your grocery stores deli but its easy to make and very delicious. It’s great for dinner for a small family or for a party. This is a favorite at parties for my relatives.

Here is what you need:

1/4 Head of cauliflower chopped into bite size bits

1 lb Imitation crab meat chopped or torn into desired size

2 Small carrots chopped

3/4 Cup chopped onion (or less if you don’t like the taste of onion)

1/2 cup mayonnaise

Salt and pepper to taste

Mix all the ingredients together and enjoy. Or refrigerate for about 30 minutes or more and it tastes even better!

Want different variations? My mom likes to add corn kernels and peas. They add more color and taste great. When making this salad for a very large crowd (80 people) my friend added cooked white rice. It added volume, couldn’t be seen and didn’t alter the taste very much at all. The store-bought crab salad has celery in it, also a great addition. Make your own!

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